Table of Contents

May 1963; Volume 6,Issue Suppl 2

Articles

  • Welcome
    D. Scott Napier
    The Journal of the College of General Practitioners 1963; 6 (Suppl 2): 1-2.
  • The Enquiring General Practitioner
    G. L. McCulloch
    The Journal of the College of General Practitioners 1963; 6 (Suppl 2): 2-5.
  • Food, Growth, and Development
    R. A. McCance
    The Journal of the College of General Practitioners 1963; 6 (Suppl 2): 5-10.
  • Nutritional Individuality
    E. M. Widdowson
    The Journal of the College of General Practitioners 1963; 6 (Suppl 2): 10-14.
  • Discussion
    The Journal of the College of General Practitioners 1963; 6 (Suppl 2): 14-16.
  • Food Additives
    A. C. Frazer
    The Journal of the College of General Practitioners 1963; 6 (Suppl 2): 16-23.
  • Nutrition: Resistance and Reaction to Trauma
    D. P. Cuthbertson
    The Journal of the College of General Practitioners 1963; 6 (Suppl 2): 57-60.
  • Soil, Nutrition, and Health
    Lady Eve Balfour
    The Journal of the College of General Practitioners 1963; 6 (Suppl 2): 90-96.
  • Discussion
    The Journal of the College of General Practitioners 1963; 6 (Suppl 2): 96-97.
  • Chairman's Summary and Envoi
    The Journal of the College of General Practitioners 1963; 6 (Suppl 2): 98.

Cholesterol

The Right Food for the Right Age

  • I. Children
    R. M. Mayon-White
    The Journal of the College of General Practitioners 1963; 6 (Suppl 2): 41-46.
  • Discussion
    The Journal of the College of General Practitioners 1963; 6 (Suppl 2): 47-48.
  • II. The Elderly
    R. E. Tunbridge
    The Journal of the College of General Practitioners 1963; 6 (Suppl 2): 49-54.
  • Discussion
    The Journal of the College of General Practitioners 1963; 6 (Suppl 2): 54-56.

Teeth

  • I. Nutrition and Diet
    J. R. Toller
    The Journal of the College of General Practitioners 1963; 6 (Suppl 2): 61-70.
  • II. Fluorides in Diet
    W. A. Cannell
    The Journal of the College of General Practitioners 1963; 6 (Suppl 2): 70-76.
  • Discussion
    The Journal of the College of General Practitioners 1963; 6 (Suppl 2): 76-77.

Obesity

  • I. The Physiological Approach
    G. C. Kennedy
    The Journal of the College of General Practitioners 1963; 6 (Suppl 2): 77-83.
  • II. The Approach to the Patient
    W. Phillips
    The Journal of the College of General Practitioners 1963; 6 (Suppl 2): 83-88.
  • Discussion
    The Journal of the College of General Practitioners 1963; 6 (Suppl 2): 89-90.
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The Journal of the College of General Practitioners: 6 (Suppl 2)
The Journal of the College of General Practitioners
Vol. 6, Issue Suppl 2
May 1963
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